Cooking with Alison

Pink Rose Cake

In Cake Decorating on January 15, 2010 at pm

This is the third cake that I decorated after completing the course.  Here’s a link to my favourite yellow cake recipe.  I tried a new leaf tip that I bought to replace the one that came with the Wilson student kit and I was very happy to see that it worked beautifully – much better than the first one I had.  The icing wasn’t stiff enough so the roses turned out a bit flat.

If you want to know how I did any of the decorations (ie. tip number, icing consistency, etc.), feel free to ask me in a comment and I’ll post the details in a reply.


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