For Halloween, my guests and I snacked on worms in dirt.
I placed gummy worms in bowls or planters pots with Oreo cookie crumbs.
Cooking with Alison
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Thanks for checking out Cooking with Alison! My goal is to introduce you to your new favourite recipes and to help you save money on groceries. I post regularly, so come back soon or sign up for an email subscription!- Follow Cooking with Alison on WordPress.com
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Most Recent Posts
- Cooking with Alison is now an Amazon Influencer!
- Versatile Ingredients #1 – Semolina Flour
- Malaysian Nasi Lemak with Sambal and Anchovy Sauce Recipes
- Exclusive Deal for Clean Meals Subscription (Healthy Meals Delivered to Your Door within Ontario, Canada)
- Curry Goat or Mutton Recipe, courtesy of Uncle Joe’s Jerk
- Toronto’s Best Coffee Competition at the Coffee and Tea Expo (and an Interview with Barista Brian)
- UCC Chef Battles, The Gentlemen’s Expo, and an Interview with Chef Joe Friday
- The National Buffalo Wing Festival (Part 3 – Go for the Entertainment Alone!)
- Grocery Budget Challenge – How to Shop in Bulk and Actually Save Money
- The National Buffalo Wing Festival (Part 2 – Reviews of Almost Every Vendor Continued)
- How to Make a Beef Wellington
- The National Buffalo Wing Festival (Part 1 – Reviews of Almost Every Vendor)
- 10 Reasons to Road Trip to Buffalo, NY
- How I Styled my Hutch and Cabinets
- Grocery Budget Challenge – Where to Buy Food to Save Money
- Always Pay Attention When a Cashier Scans Your Items
- Grocery Budget Challenge – Healthier, Money-Saving Swaps
- Grocery Budget Challenge – Preferred Credit Card
- Night It Up! 2016 – Toronto’s Best Asian Food Festival
- Alcoholic Cider Reviews (UPDATED)
- The Largest Japanese Festival in Canada
- White Wine, Garlic, and Butter Steamed Clams Recipe
- Introduction to Extra Virgin Olive Oil Tasting
- Review of the Best Steakhouse in NYC and the USA – Peter Luger
- Review of Keen’s Steakhouse, NYC
- Grocery Budget Challenge – The No-Buy List
- Versatile Ingredients – Introduction and Staples
- Carrot and Roasted Chickpea Salad with Tahini Dressing
- Favourite Apps and Websites for Saving Money on Groceries
- Grocery Budget Challenge – Introduction
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Twitter Updates
- Made sheet pan, #pecan #brownies using @CakeBossBuddy's #recipe. #baking #cooking https://t.co/NdOD0THSou 2 days ago
- This is one of the #recipes that I'm most proud of. #healthy but delicious. Used frozen #cranberries leftover from… twitter.com/i/web/status/1… 3 days ago
- Made an #Italian garlic & #bread #soup to use up stale #baguette & #garlic from last season. @TorontoGarlic… twitter.com/i/web/status/1… 5 days ago
- Made a simple & rustic #brazilian black bean #soup. Loved it. #recipe coming eventually to the #foodblog. #cooking… twitter.com/i/web/status/1… 6 days ago
- Used a #recipe from @mildredstemple to make roasted #Ontario #garlic served with #artisanal #chevre, #truffle oil &… twitter.com/i/web/status/1… 1 week ago
- Made #Ethiopianfood for the first time today. Yekik Alicha (yellow split peas with #turmeric). What are your favour… twitter.com/i/web/status/1… 1 week ago
- Just ate my favourite #dimsum in my car like a savage & I can't remember the last time I was this #happy lol. Haven… twitter.com/i/web/status/1… 2 weeks ago
- Made #sushi for a #latenight #snack. #ika (#squid) & #ikura (#roe). Got the #sashimi grade #seafood from… twitter.com/i/web/status/1… 2 weeks ago
- For #MothersDay, consider making these #DIY beaded bracelets! Supports #braininjury #awareness, too! Matching kits… twitter.com/i/web/status/1… 2 weeks ago
- I've decided. I do Not like using #avocadoes in #dessert. Years ago I tried it in #frosting & it was gross. Today,… twitter.com/i/web/status/1… 2 weeks ago
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